File a complaint

Contact us if you are an employee, or a concerned customer, in Oregon and want to report hazards at a worksite, or believe you have been discriminated against on the basis of safety and health issues.

You can file a complaint by filling out the online complaint form or by contacting our field office closest to worksite. This introductory video shows you how Oregon OSHA's complaint process works.

We recommend that employees first attempt to resolve safety and health issues by reporting them to their supervisors, managers, or to their employer's safety and health committee.

File A Complaint Here:

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To contact one of our offices by phone, select the county where the business is located to get the field office phone number for that location.

What happens after I file a complaint?

For help understanding your rights within workplace safety and health, and within the workers’ compensation system, contact the Ombuds Office for Oregon Workers at 800-927-1271.

Open Oregon OSHA Complaint Process on Vimeo

Open Proceso para una queja de Oregon OSHA on Vimeo

Note: If your complaint is about:

Enforcement of minimum wage or collection of wages owed

Go to the Bureau of Labor and Industries, Wage and Hour Division.

Discrimination complaints

Go to the Bureau of Labor and Industries, Civil Rights Division.

Food safety concern

Those issues are usually best addressed by a local public health authority. Both the Oregon Health Authority and the Oregon Department of Agriculture regulate foodborne illness.

Nota: Si su queja es sobre:

Relacionada con el salario mínimo o el adeudo de su salario

Por favor diríjase al Departamento de Trabajo e Industrias, División de Horas y Salarios.

Quejas de discriminación

Por favor diríjase al Departamento de Trabajo e Industrias, División de Derechos Civiles.

Si tiene preocupación de salud con los alimentos

Estas situaciones suelen resolverse por el departamento de salud del condado local. Tanto el Departamento de Salud Pública y el Departamento de Agricultura de Oregon regulan las enfermedades transmitidas por los alimentos.