Streaming Videos

While ladder manufacturers strive to produce the safest ladders possible, a well-made ladder is not enough.

Language: English   Length: 20 minutes  

Videos from the accident investigation online course.

Language: English   Length: various  

This video explains Oregon OSHA's application exclusion zone in the worker protection standard

Language: English   Length: 5 minutes  

These videos are a series developed by Oregon OSHA Public Education as part of the Bloodborne pathogens online course.

Language: English   Length: various  

Learn how to safely lift boxes and prevent injury.

Language: English   Length: 1:48 minutes  

Tom Meier, a safety professional, explains safe handling practices for compressed gas.

Language: English   Length: 01:17:05  

Easy Ergonomics for Caregivers, parts 1 and 2

Language: English   Length: 15 minutes  

Videos from the Fall Protection for Construction online course developed by Oregon OSHA Public Education as part of the Fall Protection Suite of courses.

Language: English   Length: various  

These videos are a series developed by Oregon OSHA Public Education as part of the Fall Protection for Roofing online course.

Language: English   Length: various  

These videos are a series developed by Oregon OSHA Public Education as part of the Fall Protection Fundamentals online course.

Language: English   Length: various  

Firefighters and EMS Ergonomics, parts 1 and 2

Language: English   Length: 16 minutes  

​Forklift pedestrian safety and Stay in The Cage: Forklift safety from Washington State.

Language: English   Length: 10 minutes and 7 minutes  

Geared especially to construction and trades workers who may already have some hearing loss, this comprehensive training package covers: The nature of sound and how the ear processes sound; the causes and types of hearing loss; the importance of identifying noise hazards; and the use of the proper hearing protection for the work setting.

Language: English   Length: 15:16 minutes  

Oregon OSHA produced this video about how to use the Federal OSHA/NIOSH Heat Safety App, an important tool in planning outdoor work activities based on how hot it feels during the day. The mobile app features a real-time heat index and hourly forecast at your location. It also offers safety and health recommendations.

Language: English   Length: 5 minutes  

Personal accounts of when safety was neglected in high temperature situations, both indoors and outdoors.

Language: English   Length: 15 minutes  

Practical tips for preventing heat stress: This video focuses on the importance of water, rest, and shade.

Language: English   Length: 1:21 minutes  

On February 7, 2008, fourteen workers were fatally burned in a series of sugar dust explosions at the Imperial Sugar plant near Savannah, Georgia. This CSB safety video explains how the accident occurred.​

Language: English   Length: 9.28 minutes  

Employers must implement a comprehensive written respiratory program when employees are exposed or potentially exposed to hazardous gases or vapors, dust, fumes, mists, other airborne particles and infectious agents, or insufficient levels of oxygen. Respiratory protection is required when control of the hazard is not feasible through engineering controls or while controls are being instituted.

Language: English   Length: 3 minutes  

Arc Flash Awareness parts 1, 2, and 3 from NIOSH. An arc flash is the sudden release of electrical energy through the air when a high-voltage gap exists and there is a breakdown between conductors.

Language: English   Length: 8:13, 9:33, and 8:07 minutes  

Available in both English and Spanish languages. EPA Approved training video for training agricultural workers about pesticides and the Worker Protection Standard (WPS). This video satisfies the pesticide safety training requirement for workers under the revised WPS effective January 1, 2016.

Language: English Spanish   Length: 18:28 minutes  

This video explains the events that led to a roofing supervisor's death after he fell 30 feet through a warehouse roof skylight onto a floor. Fall prevention recommendations are highlighted. The video was produced by the California Fatality Assessment and Control Evaluation (FACE) program in the Occupational Health Branch of the California Department of Public Health.

Language: English   Length: 5:41 minutes  

Liquefied petroleum gas (LPG), which includes propane, butane, and mixtures of these gases, is used as heating, cooking, and auto fuel.

Language: English   Length: 11:09  

When you must wear a respirator to protect yourself against airborne contaminants in your workplace, it is very important to follow proper procedures for putting it on and taking it off.

Language: English   Length: 9:16 minutes  

Safe Design of Equipment Anchors: Education through Simple Design Guidelines. OSU School of Forestry

Language: English   Length: 15:21 minutes  

Applied ergonomics for nurses and health care workers and patient orientation.

Language: English   Length: 30 minutes  

What do young workers need to think about before starting a job? This video covers general awareness for teens about speaking up on the job and being properly trained.​

Language: English   Length: 1:41 minutes  

Restaurants are full of risks to the untrained worker. This musical covers the basics of restaurant safety.

Language: English   Length: 2:14 minutes  

Injury statistics show that the same types of incidents continue to occur over and over again. Viewers will see the top 10 causes of these incidents listed from 10 to one, but more importantly, they will learn how workplace injuries can be prevented.

Language: English   Length: 19 minutes  

In 2023, the Oregon State Legislature passed Senate Bill 592 that brought about changes to how Oregon OSHA assesses penalties and introduced a new type of inspection. In this video, we’ll give a brief overview of these legislative and administrative rule changes.

Language: English   Length: 04:40 minutes  

More Oregon workers are injured in falls from ladders than from any other elevated surface. The young worker in this video shows how common mistakes can lead to accidents.​

Language: English   Length: 1:15 minutes  

Stretching and smart lifting techniques can prevent soft tissue injuries in the retail industry.

Language: English   Length: 8:19 minutes  

Impacting the possible occurrence​ of upper extremity soft tissue injuries in the grocery retail industry.

Language: English   Length: 7:07 minutes  

Language: English   Length: 18 minutes  

Disclaimer: Contains graphic images of injuries. Not suitable for some audiences. Matthew Bowcott's personal story of how he was badly injured in a restaurant when he was just 19 is a testament to every worker’s right to know the hazards, to speak up about safety concerns, and to refuse unsafe work.

Language: English   Length: 7:27 minutes  

Exposure to hazardous chemicals in the form of dusts, fumes, mists and gases may cause lung damage, cancer and other serious ailments to vital organs and the central nervous system. To protect you from these adverse health effects,

Language: English   Length: 16 minutes  

Bloodborne pathogens are tiny microorganisms found in human blood or other bodily fluids that can cause diseases in humans. Controlling our exposure to bloodborne pathogens can prevent these diseases and save lives. That is the point of our facility’s Bloodborne Pathogens Exposure Control Program and that is the point of this program.

Language: English   Length: 12 minutes  

When parts of our bodies are subjected to awkward positions, we risk the development of musculoskeletal disorders (MSDs). Using proper work practice controls in both office and industrial settings can prevent these types of injuries.

Language: English   Length: 13 minutes  

The unexpected starting of machines or other unplanned releases of hazardous energy can have devastating consequences. Controlling hazardous energy can prevent injuries and save lives.

Language: English   Length: 13 minutes  

When our body parts are exposed to certain hazards there is a potential for bodily harm to occur. Properly selecting and wearing personal protective equipment can reduce or eliminate this exposure, prevent injuries and save lives.

Language: English   Length: 13 minutes  

Our workplace is full of hazards, hazards that can hurt us or kill us. Controlling these hazards and preventing injuries is the point of our safety and health program. One such hazard is the risk of suffering a back injury due to improper lifting or poor posture.

Language: English   Length: 12 minutes  

Taking proper precautions and wearing the appropriate protection against eye hazards can prevent eye injuries.

Language: English   Length: 12 minutes  

Unsafe operation of forklifts often contributes to property damage and employee injuries. Ensuring that drivers operate forklifts in a safe manner can prevent injuries and save lives.

Language: English   Length: 12 minutes  

Various chemicals present many physical and health hazards that cause property damage or harm people. Protecting workers from exposure to hazardous chemicals can prevent injuries and illnesses.

Language: English   Length: 13 minutes  

Methylene chloride (dichloromethane) is a widely used solvent that can cause serious illness or death when used in enclosed spaces. The video was produced by the California Fatality Assessment and Control Evaluation (FACE) within the Occupational Health Branch of the California Department of Public Health​.

Language: English   Length: 7:45 minutes  

An Oregon OSHA compliance officers happened by this jobsite without trench shoring, and recorded his request to have the worker get out of the unsafe trench. Moments after that conversation started, the trench collapsed.

Language: English   Length: 1:31 minutes  

This channel is a joint effort by all 10 Agricultural Safety and Health Centers to share the videos we have created. Video playlists include: Heat Illness (Español/Spanish)​, Livestock Safety, Forestry and Logging Safety, Needlestick Prevention, Pesticide Safety​, and many more.

Language: English   Length: various  

Dog bites injure 1 to 3.5 million people in America each year. 'Watch That Dog' explains basic protection and provides insight into the mannerisms of various types of dogs. Tells how to protect yourself from possible attack and injury.

Language: English   Length: 15:26 minutes  

This interactive bi-lingual training program contains nine training sessions. Includes materials on hazard identification, unsafe versus safe conditions/acts, and proposed corrective actions to implement.

Language: English   Length: 18 minutes  

Videos from Wildfire Smoke online course

Language: English   Length: 5 minutes  

Developed by the Oregon Association of Nurserymen by a workplace education and training grant from Oregon Occupational Safety and Health (Oregon OSHA)

Language: English   Length: 15:06 minutes  

If something doesn’t feel safe at work, would you talk to your boss or supervisor about it?

Language: English   Length: 30 Seconds