Sanitation

Covers safe practices for employees who work around hazardous chemicals and pesticides. Ayuda a los trabajadores entender como reducir los peligros de los pesticidas.

English / Spanish  Order printed copy  04/13/2023

A convenient checklist of the requirements in Subdivision 4J, 437-004-1120, agricultural labor housing and related facilities.

English  03/10/2023

Checklist for environmental controls.

English  

Una lista de verificación conveniente de los requisitos en la Subdivisión 4J, 437-004-1120, viviendas de trabajo agrícola e instalaciones relacionadas.

Spanish  11/09/2018

Checklist for work environment - general.

English  

Describes requirements for drinking water, toilets, and hand-washing facilities that must be provided for workers who do agricultural hand labor.

English  12/16/2024

Oregón tiene una alta tasa de personas sin hogar y los empleadores deben seguir las reglas de OSHA de Oregón para proteger a sus empleados de los peligros relacionados.

Spanish  02/15/2024

Describe los requisitos de agua potable, sanitarios e instalaciones para lavarse las manos que se deben proporcionar a los trabajadores que realizan trabajos agrícolas manuales.

Spanish  01/29/2025

Defines the various water temperature terms and requirements that ensure employers provide workers with cold, cool, tepid, warm, or hot water for drinking, bathing, hand washing, laundering clothes, etc.

English  08/11/2022

Employers must follow certain rules to protect their employees from exposure hazards such as bloodborne pathogens, needles, and human waste.

English  02/01/2024

This guidance is for controlling health risks to workers from Class B biosolids during handling and land application.

English  07/30/2002

Spanish  Order printed copy  05/28/2008

Explica a los trabajadores acerca de los requisitos de sanidad en el campo y los riesgos individuales a la salud.

Spanish  Order printed copy  07/03/2024

A bright 8 1/2 x 11-inch notice on weatherproof paper that informs field workers of their employer's responsibilities to provide safe drinking water, toilets, and handwashing facilities.

English  Order printed copy  07/03/2024

We get many calls and emails from employers asking the same question. It begins: “Which of your rules have requirements for…” You can finish the sentence with words like “recordkeeping,” “employee training,” and “written documents.” To answer those questions, we’ve organized these rules requirements into a filterable, sortable, searchable table.

English  05/10/2019

Administrative Order 1-2025   Word version  

2-2013   Word version  

3-2019   Word version  

Administrative Order 1-2025   Word version  

Word version  

2-2005  

08/21/2002

06/30/1998

12/07/2005

07/08/2011

Purpose: To establish and implement an LEP for field sanitation inspections and to provide guidelines for the inspection of agricultural establishments covered by the Field Sanitation Standard in Division 4, Agriculture.

A-174  08/11/2011

Purpose: To provide guidance in interpretation of rules pertaining to location and accessibility of toilet facilities.

A-097  07/03/2018

Purpose: This directive establishes field procedures for Oregon OSHA staff who will evaluate the adequacy of potable water from drinking water sources such as public or private water systems, wells or springs.

A-237  04/15/2019