Sanitation

Ayuda a los trabajadores entender como reducir los peligros de los pesticidas.

Spanish  Order printed copy  06/03/2019

Covers safe practices for employees who work around hazardous chemicals and pesticides.

English  Order printed copy  06/03/2019

A convenient checklist of the requirements in Subdivision 4J, 437-004-1120, agricultural labor housing and related facilities.

English  Supplement (COVID-19)  02/18/2020

Checklist for environmental controls.

English  

Una lista de verificación conveniente de los requisitos en la Subdivisión 4J, 437-004-1120, viviendas de trabajo agrícola e instalaciones relacionadas.

Spanish  11/09/2018

Due to the temporary rule addressing the COVID-19 emergency, new rules were created to address employer-provided housing in labor-intensive agricultural operations. This checklist is intended to be a supplement to the current Labor Housing Inspection checklist and to be an aid and not as a substitute for full compliance with 437-001-0749 or 437-004-1120.

English  05/29/2020

Checklist for work environment - general.

English  

Describes requirements for drinking water, toilets, and hand-washing facilities that must be provided for workers who do agricultural hand labor.

English  11/12/2019

Defines the various water temperature terms and requirements that ensure employers provide workers with cold, cool, tepid, warm, or hot water for drinking, bathing, hand washing, laundering clothes, etc.

English  11/20/2012

This fact sheet describes what employers need to know about hazards associated with homelessness and what Oregon OSHA rules they must follow to protect their employees.

English  06/18/2020

Sample written program for heat illness prevention.

English  Word version  04/12/2018

Programa escrito de muestra para la prevención de enfermedades por calor.

Spanish  Word version  04/12/2018

This guidance is for controlling health risks to workers from Class B biosolids during handling and land application.

English  07/30/2002

If you are an employer in the retail industry (e.g., pharmacies, supermarkets, and big box stores), the following tips can help reduce your employees’ risk of exposure to the coronavirus:

English  04/08/2020

Si eres empleador que trabaja en la industria minorista (como por ejemplo farmacias, supermercados y grandes tiendas), los siguientes consejos pueden ayudar a reducir el riesgo de los empleados a la exposición del coronavirus

Spanish  04/08/2020

Spanish  Order printed copy  05/28/2008

Explica a los trabajadores acerca de los requisitos de sanidad en el campo y los riesgos individuales a la salud.

Spanish  Order printed copy  12/02/2020

A bright 8 1/2 x 11-inch notice on weatherproof paper that informs field workers of their employer's responsibilities to provide safe drinking water, toilets, and handwashing facilities.

English  Order printed copy  12/02/2020

We get many calls and emails from employers asking the same question. It begins: “Which of your rules have requirements for…” You can finish the sentence with words like “recordkeeping,” “employee training,” and “written documents.” To answer those questions, we’ve organized these rules requirements into a filterable, sortable, searchable table.

English  05/10/2019

3-2015   Word version  

2-2013   Word version  

3-2019   Word version  

4-2011   Word version  

Word version  

2-2005  

12/09/1999

08/21/2002

06/30/1998

12/07/2005

07/08/2011

Purpose: To establish and implement an LEP for field sanitation inspections and to provide guidelines for the inspection of agricultural establishments covered by the Field Sanitation Standard in Division 4, Agriculture.

A-174  08/11/2011

Purpose: To provide guidance in interpretation of rules pertaining to location and accessibility of toilet facilities.

A-097  07/03/2018

Purpose: This directive establishes field procedures for Oregon OSHA staff who will evaluate the adequacy of potable water from drinking water sources such as public or private water systems, wells or springs.

A-237  04/15/2019

This video explains the temporary rule as it relates to the COVID-19 pandemic. The three key sections of the temporary rule are transportation, labor housing, and field senitation.

English   Length: 12 minutes  

Este video explica la regla temporal en relación con la pandemia de COVID-19. Las tres secciones clave de la regla temporal son transporte, vivienda laboral y senitación de campo.

Spanish   Length: 12 minutes